"I'm drinking the garden"

This morning I made a green smoothie that was overly delicious, I'm not sure how it happened but it was completely due to a dill like herb I found in the garden. I don't usually like dill (perhaps due to making fairly average potato salad with fresh dill in one of my kitchen jobs many years ago), but whatever this plant is growing in my garden it is phenomenal.
--
2 cups of water
Handful of celery leaves (and a little of the stalks from up the top
near the leaves)
1 small pink lady apple
handful of milk thistle
Dill??
1/4 avocado