Wednesday, August 25

Carob tahini hemp ball

I've made these a few times in the last week, I'm a bit into carob at the moment, it's so aromatic and delicious. Depending on quantities you have available and particular taste (whether you want an intense flavour or more sustenance) this concept is very adaptable. Yesterday I made it like this
--
1 cup of ground sunflower seeds
1-2tbs coconut oil melted
1-2tbs tahini
1-2tbs raw honey
1-2tbs carob powder
1 cup of hempseed protein
juice of an orange
--
the previous day I made a version without the sunflower seeds and much less hemp, they were deliciously rich, this recipe above is a sustenance version. Hemp is super high in protein.

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