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Zucc cut into 'fettacini' strips
Marinated in lemon juice, salt and olive oil for half hour
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A pesto
A dozen hazelnuts
A few good handfuls of sweet basil
1/4 purple salad onion
Salt, lemon juice
Half an avocado
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A sliced mushroom and a few sundried tomatoes mixed through the pasta
with the pesto
Topped with fresh tomatoes and torn basil